An Omakase restaurant led by Owner-Chef Leon Yap, Hatsu combines modern Edomae Sushi style with the Chef’s philosophy of creating a balance that is unique to Singapore.
You May Be Interested In:
Swimming Pool
Relax, rejuvenate and refresh at our outdoor swimming pool, located on ground floor.
The trishaw, the primary mode of transportation in Singapore’s post-war era, is the theme of Hotel Royal’s all-day dining restaurant located at its lobby level.
The trishaw, the primary mode of transportation in Singapore’s post-war era, is the theme of Hotel Royal’s all-day dining restaurant located at its lobby level.